Farm to Table

Farm to Table: Cheesy Asparagus
April 10, 2024 /  Farm to Table
Farm to Table: Cheesy Asparagus
It’s our favorite time of the year – asparagus season! Grocery store asparagus really can’t compare to the farm fresh asparagus grown here in the Hudson...
Main Street in Kerhonkson
March 13, 2024 /  Farm to Table  /  Local Adventures
Main Street in Kerhonkson
We’re big fans of the slow and steady revitalization of Kerhonkson’s Main Street. This week, we’re taking a trip downtown to check out a few of the businesses...
Farm to Table: Beef Brisket Chili
January 17, 2024 /  Farm to Table
Farm to Table: Beef Brisket Chili
Today’s recipe is fit for all of the wintry weather we’ve been having – a warm, hearty beef brisket stew. We’re using this Texas Beef Brisket Chili...
Farm to Table: Pumpkin Pie
November 15, 2023 /  Farm to Table
Farm to Table: Pumpkin Pie
On today’s Farm-to-Table, we’re sharing our recipe for a time-tested favorite: pumpkin pie. Whether you make a pie every year for family gatherings or if you just...
Shopping for Holiday Meals
November 1, 2023 /  Farm to Table  /  Local Adventures
Shopping for Holiday Meals
The Hudson Valley boasts a bounty of farm-fresh produce and provisions. As we begin to enter the holiday season, we wanted to highlight some our favorite places to do our holiday...
Farm to Table: Tomatoes
September 6, 2023 /  Farm to Table
Farm to Table: Tomatoes
While we’ve heard that the weather this summer may have been wetter than preferred for tomatoes, we still managed to find some beautiful heirloom tomatoes this past...
Farm to Table: Strawberry Summer
July 5, 2023 /  Farm to Table  /  Hudson Valley Spirits
Farm to Table: Strawberry Summer
To kick off the summer we are taking advantage of strawberry season and baked a strawberry galette and of course had to use up some extra strawberries to make a strawberry...
Farm to Table: Asparagus
April 12, 2023 /  Farm to Table
Farm to Table: Asparagus
Spring time calls for fresh asparagus! To create contrast with our pink Beet Martini, we cooked all things asparagus green. Over the weekend we explored different ways to eat asparagus...
Spring Forward Cocktail: Beet Martini
March 15, 2023 /  Farm to Table  /  Hudson Valley Spirits
Spring Forward Cocktail: Beet Martini
We are so lucky to be a part of the Long Season Farm CSA where we pick up a bounty of beautiful and delicious veggies every other Saturday at Damn Good Honey Farm all winter...
Hudson Valley Holiday Gift Guide
December 7, 2022 /  Farm to Table  /  Local Adventures
Hudson Valley Holiday Gift Guide
It’s that time of year where gift giving is at an all time high no matter what holiday you celebrate. We thought we’d make your gift hunting job a little easier...



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